ISO INTERNATIONAL STANDARD 22630 First edition 2015-11-15 Oilseed meals Determination of oil content Rapid extraction method Tourteaux de graines oleagineuses - Détermination de la teneur en huile - Méthode d'extraction rapide Reference number ISO 22630:2015(E) ISO International Organization for Standardization ZHEJIANG INST OF STANDARDIZATION C1 5956617 @IS02015 vided by IHS under mitted without license from IHS IS0 22630:2015(E) COPYRIGHTPROTECTEDDOCUMENT IS02015,PublishedinSwitzerland All rights reserved. Unless otherwise specified, no part of this publication may be reproduced or utilized otherwise in any form or by any means, electronic or mechanical, including photocopying, or posting on the internet or an intranet, without prior written permission. Permission can be requested from either ISO at the address below or ISO's member body in the country of the requester. ISOcopyrightoffice Ch. de Blandonnet 8 . CP 401 CH-1214 Vernier, Geneva, Switzerland Tel.+41 22 749 01 11 Fax+412274909 47 [email protected] www.iso.org Intenationai br PrganizationforStandardization icensee-ZHEJIANG INST OF STANDARDIZoISQ s1.5 - All rights reserved I by IHS unde etworking permitted without license from IHS IS0 22630:2015(E) Contents Page Foreword ..iv 1 Scope .1 2 Normative references 3 Terms and definitions 4 Principle 5 Reagents and materials ..1 6 Apparatus. ..2 7 Sampling. ..3 8 Preparation of test sample ..3 9 Procedure. ..4 9.1 General 9.2 Test portion. .4 9.3 Determination ..4 10 Expression of results .5 11 Precision 11.1 Interlaboratory test. .5 11.2 Repeatability 11.3 Reproducibility ..5 12 Test report ..6 Annex A (informative) Results of interlaboratory test ..7 Bibliography ..8 iii ee=ZHEJIANG INST OF STANDARDIZATION C15956617 vided by IHS under ed without license from IHS